Contact Anthea
For catering enquiries and bookings, please refer to our ‘Frequently Asked Catering Questions’. For any additional questions, Anthea welcomes you to get in touch.
Frequently Asked Catering Questions
Organic Passion Catering caters for a wide range of events, including weddings, retreats, private celebrations, long lunches, women’s gatherings, corporate events, and wellness experiences. Each event is thoughtfully curated to reflect the tone, intention, and style of the occasion.
Yes, our menus are entirely plant-based. Our approach focuses on flavour-rich, nourishing food designed to delight and impress all guests, whether they are vegan or not.
Absolutely. We specialise in gluten-free, dairy-free, refined sugar-free, and other dietary requirements. Menus are thoughtfully designed to ensure every guest feels nourished, included, and well cared for.
Yes. We offer catering, taking care of everything from menu planning and preparation to service allowing you to relax and fully enjoy your event.
Full-service catering including cleanup can be provided at an additional cost. Please contact Anthea for pricing.
Sample menus are available to guide your selection, or we can curate a bespoke vegan menu featuring our most popular dishes. We can work closely with you to create a dining experience that reflects your vision, preferences, and the overall feel of your event.
Yes, we cater across Byron Bay, the Gold Coast, Brisbane, and beyond. We’re happy to travel for the right event or retreat.
We source organic, locally grown, and seasonal ingredients. Our food is grounded in a wholefood approach, celebrating fresh, honest produce at its best.
We recommend booking as early as possible, particularly for weddings and retreats. Dates can fill quickly, so securing your booking in advance ensures availability
Yes, we cater for both intimate gatherings and larger events. Smaller experiences are approached with the same level of care, creativity, and attention to detail.
Yes, depending on your needs, we can provide experienced staff and organise equipment to ensure your event runs smoothly.
Yes, we are experienced in catering at a wide range of venues, including retreats and locations with limited facilities. We can adapt to the space and bring what’s needed to deliver a seamless experience.
Simply get in touch with details about your event—date, location, guest numbers, and style—and we’ll provide a tailored quote based on your needs.
Absolutely. Our menus are designed to impress everyone, with vibrant, flavour-rich dishes that are often a highlight for both vegans and non-vegans alike.
Yes, every wedding menu is tailored to your vision, style, and preferences, from elegant plated courses to shared feasts and canapés.
Yes, we specialise in gluten-free, dairy-free, and other dietary needs, ensuring every guest is catered for with care.
We offer a range of styles including canapés, plated meals, shared banquets, buffet-style, and more, all tailored to suit your day.
Yes, we design menus and presentation styles to align with your wedding style, whether it’s relaxed, elegant, or more refined.
Yes. We offer catering, taking care of everything from menu planning and preparation to service allowing you to relax and fully enjoy your event.
Full-service catering including cleanup can be provided at an additional cost. Please contact Anthea for pricing.
Absolutely. We coordinate closely with you and your planner or venue to ensure perfect timing and flow throughout the day.
Yes, we are experienced in catering weddings in a variety of settings, including outdoor and remote locations.
Yes, tastings can be arranged so you can experience the menu and feel confident in your selections.
Yes. We celebrate love in all its forms and are honoured to support and cater weddings for all couples with care, respect, and joy.
Our plant-based retreat catering is designed to support the flow, energy, and intention of your program whether it be over one day or many days. Meals will always align with your schedule and retreat messaging for a memorable guest experience.
Yes, we work closely with you to time meals and snacks around sessions, ensuring everything flows smoothly throughout each day.
Absolutely. Menus are customised to match your retreat, whether it’s focused on wellness, detox, indulgence, or balance.
Yes, we specialise in multi-day retreats and create varied menus to keep meals interesting and enjoyable across the entire experience.
We specialise in vegan and plant-based food. We can cater for full-day service including breakfast, lunch, dinner, snacks, juices, and special meals or events.
Yes, our plant-based menus are designed to be satisfying and enjoyable for all guests. In fact, often times, we get the best reviews from meat eaters as they can’t believe how filling and flavourful vegan food can be!
Yes. We offer catering, taking care of everything from menu planning and preparation to service allowing you to relax and fully enjoy your event.
Full-service catering including cleanup can be provided at an additional cost. Please contact Anthea for pricing.
Yes, we are experienced in working in a wide range of retreat settings, including venues with limited kitchen facilities.
Yes, menus can be designed to be light, nourishing, and supportive of your retreat’s focus.
What Clients Say
“When it came to the food I wanted to show our meat eating friends and family it was possible to have incredible food that was animal product free. Anthea was able to do this amazingly well. We can’t thank her enough. Everyone was pleasantly surprised at how good the food was.”
“Very accommodating to the needs of people who have special food/needs requirements”
